Balsamic Vinegar Dressing

Directions

1. 1
   Warm vinegar over low heat in a small saucepan.
2. 2
   In a large mixing bowl combine the warm vinegar and mustard.
3. 3
   Slowly whisk in the olive oil until the mixture becomes thick and creamy.
4. 4
   Season with salt and pepper.
5. 5
   Pour the dressing over the tomatoes and serve.