Banana Bars

Name: Banana Bars
Ingredients: 1 cup ripe banana, mashed; 1 cup sugar; 2 cups all-purpose flour; 8 ounces light sour cream; 14 cup butter, melted; 2 teaspoons vanilla; 1 teaspoon baking powder; 12 teaspoon baking soda; 2 eggs; frosting; 8 ounces light cream cheese, softened; 14 cup butter, softened; 1 teaspoon vanilla; 2 cups confectioners' sugar

14 ingredients

11 steps

Ingredients

1 cup ripe banana, mashed
1 cup sugar
2 cups all-purpose flour
8 ounces light sour cream
14 cup butter, melted
2 teaspoons vanilla
1 teaspoon baking powder
12 teaspoon baking soda
2 eggs
frosting
8 ounces light cream cheese, softened
14 cup butter, softened
1 teaspoon vanilla
2 cups confectioners' sugar

Directions

1

Preheat oven to 350F.
2

Cream butter and sugar together.
3

Add sour cream, eggs, banana,and vanilla and mix well.
4

Slowly add flour, baking powder and baking soda and continue mixing.
5

Pour into a greased 13 x 9 inch baking pan.
6

Bake for 25 minutes.
7

Cool before frosting.
8

Combine all frosting ingredients in a bowl and beat with a hand mixer until desired consistency is reached.
9

You may need to add more confectioner's sugar.
10

Frost and slice into bars, refridgerating any uneaten portions.
11

Enjoy!