Banana Bread

10 ingredients
1 steps

Ingredients

  • 3 1/2 c. all-purpose flour
  • 1 1/2 c. granulated sugar
  • 2 tsp. baking powder
  • 1/2 tsp. salt
  • 1 1/2 c. mashed ripe bananas (3 to 4 large)
  • 2 eggs
  • 1/2 c. vegetable oil
  • 1/2 c. milk
  • 1 tsp. vanilla extract
  • 1 c. chopped nuts (optional)

Directions

  1. 1
    Preheat oven to 350°. Heavily grease and flour a 12-cup fluted tube pan. Combine all ingredients in large bowl. Stir until just blended. Pour into prepared pan. Bake 50 to 55 minutes or until a wooden pick inserted in center of cake comes out clean. Cool 15 minutes in pan. Turn onto rack to cool completely. Serves 12 to 16.

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