Banana Bread

14 ingredients
10 steps

Ingredients

  • 3 -4 bananas (one or two reserved)
  • 34 cup butter substitute
  • 1 cup sugar
  • 2 eggs (separated.)
  • 12 teaspoon salt
  • 1 12 cups walnuts
  • 2 cups all-purpose flour
  • 12 teaspoon baking soda
  • 14 teaspoon baking powder
  • 12 teaspoon vanilla
  • 14 cup whiskey (if you like) (optional)
  • 18 cup rice milk or 18 cup soymilk
  • 1 pinch cinnamon, and
  • 1 pinch nutmeg

Directions

  1. 1
    Separate eggs, and beat whites until soft peaks form.
  2. 2
    In different bowl mix butter substitute and sugar, with egg yolks, and cinnamon and nutmeg.
  3. 3
    Add whiskey now, if using.
  4. 4
    Add the salt.
  5. 5
    In yet another bowl mix dry goods.
  6. 6
    Then mix dry in to wet, add nuts.
  7. 7
    And if mixture is dry, add a splash of rice/soy milk.
  8. 8
    Then put in loaf pans.
  9. 9
    Slice extra bananas and put them on top, then sprinkle some raw sugar on top of those.
  10. 10
    Bake at 350F, covered with tin foil, for about 30-40 minutes, then uncover for 10 minutes.

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