Banana Bread

10 ingredients
6 steps

Ingredients

  • 3 ripe bananas, mashed
  • 1 tablespoon lemon juice
  • 12 cup oil
  • 12 cup artificial sweetener
  • 34 cup chopped dates
  • 1 12 cups flour
  • 12 cup wheat germ
  • 12 teaspoon salt
  • 12 teaspoon baking powder
  • 12 teaspoon baking soda

Directions

  1. 1
    Preheat oven to 375 degrees F.
  2. 2
    In s small bowl, mash the banana with a fork until very mushy, then add the lemon juice, oil, sweetener, and dates and stir together.
  3. 3
    In a separate large bowl, stir together the flour, wheat germ, salt, baking powder, and baking soda.
  4. 4
    Add the banana mixture to the flour mixture and mix together gently until just mixed.
  5. 5
    Spoon into a lightly oiled loaf pan and bake for 40-50 minutes.
  6. 6
    Test with a knife to see if done.

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