Banana Bread

Directions

1. 1
   Preheat oven to 350 degrees.
2. 2
   Grease 9 in bread pan.
3. 3
   Cream butter and sugar till light and fluffy.
4. 4
   Add eggs one at a time, beating well after each addition.
5. 5
   Sift all purpose flour, baking soda and salt together, stir in whole wheat flour and add to creamed mizture, mixing well.
6. 6
   Fold in bananas, vanilla and walnuts.
7. 7
   Roughly mix remaining butter and brown sugar into clumps.
8. 8
   Sprinkle on top of the bread.
9. 9
   Pour mixture into pan, bake 50 to 60 minutes or till cake tester comes out clean.
10. 10
    Cool in pan 10 minutes then in a rack.
11. 11
    Makes one loaf.