Banana Bread

8 ingredients
6 steps

Ingredients

  • 13 cup margarine
  • 23 cup sugar
  • 2 eggs
  • 1 34 cups flour
  • 1 cup mashed very ripe banana
  • 1 14 teaspoons cream of tartar
  • 34 teaspoon baking soda
  • 12 teaspoon salt

Directions

  1. 1
    Cream margarine and sugar until light and fluffy.
  2. 2
    Add eggs, one at a time, beating well.
  3. 3
    Stir in bananas.
  4. 4
    Add sifted dry ingredients and mix just until combined.
  5. 5
    Pour into a greased and floured 9-inch loaf pan.
  6. 6
    Bake 45 minutes to 1 hour at 350 degrees.

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