Banana Bread

8 ingredients
6 steps

Ingredients

  • 1 3/4 c. all-purpose flour
  • 1 1/4 tsp. baking powder
  • 1/2 tsp. baking soda
  • 2/3 c. sugar
  • 1/3 c. shortening
  • 2 eggs
  • 2 Tbsp. milk
  • 1 c. mashed ripe banana

Directions

  1. 1
    Stir together the flour, baking powder, soda and 3/4 teaspoon salt; set aside.
  2. 2
    Beat together the sugar and shortening.
  3. 3
    Add eggs, one at a time, and milk; beat after each egg.
  4. 4
    Alternately add flour mixture and banana, beating until smooth after each. May fold in 1/4 cup nuts, if desired.
  5. 5
    Pour into lightly greased loaf pan.
  6. 6
    Bake for 60 to 65 minutes in a 350° oven.

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