Banana Bread

Directions

1. 1
   Cream sugar and oleo.
2. 2
   Add eggs, one at a time, then mashed bananas.
3. 3
   Combine dry ingredients.
4. 4
   Sift into mixture alternately with sour milk.
5. 5
   Fold in nuts.
6. 6
   Bake in loaf pan, greased.
7. 7
   Bake at 350° for 50 to 60 minutes.
8. 8
   Cool and wrap in foil and keep in refrigerator.