Banana Bread

10 ingredients
10 steps

Ingredients

  • 2 c. all-purpose flour (unbleached), sifted
  • 1 tsp. baking soda
  • 1/2 tsp. salt
  • 1/2 c. butter, softened
  • 1 c. sugar
  • 2 large eggs
  • 2 large bananas, mashed
  • 1/3 c. milk
  • 1 tsp. cinnamon
  • 1 tsp. lemon juice

Directions

  1. 1
    Preheat oven to 350°.
  2. 2
    Sift the flour, baking soda, salt and cinnamon.
  3. 3
    Cream butter and add sugar.
  4. 4
    Beat well.
  5. 5
    To the butter and sugar, add the eggs and bananas and mix well.
  6. 6
    Combine the milk and lemon juice and add to the liquid ingredients.
  7. 7
    Fold dry ingredients by the 1/2 cup into liquid ingredients.
  8. 8
    Fold well after each 1/2 cup of dry ingredients.
  9. 9
    Pour batter into buttered 9 x 5 x 3-inch pan and bake for 1 hour.
  10. 10
    Serves 4 to 6.

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