Banana Bread

Directions

1. 1
   Cream Crisco with sugar until light.
2. 2
   Add eggs, one at a time, beating well after each.
3. 3
   Stir in mashed banana.
4. 4
   Stir together plain flour, baking soda and salt.
5. 5
   Add to banana mixture and mix until well blended.
6. 6
   Bake in a 9 x 9 x 2-inch pan at 325° for 30 to 35 minutes.