Banana Bread Pudding

Name: Banana Bread Pudding
Ingredients: 1 cup Milk Or Half-and-Half; 1/4 cups Sugar; 3 whole Eggs; 1 Tablespoon Pure Vanilla Extract; 6 cups Challah Bread, Or Some Other Sweet Bread, Cubed; 3 whole Bananas, Peeled And Diced; 2 cups Chocolate Chips

7 ingredients

4 steps

Ingredients

1 cup Milk Or Half-and-Half
1/4 cups Sugar
3 whole Eggs
1 Tablespoon Pure Vanilla Extract
6 cups Challah Bread, Or Some Other Sweet Bread, Cubed
3 whole Bananas, Peeled And Diced
2 cups Chocolate Chips

Directions

1

Preheat the oven to 350°F. Butter a baking dish and set aside.
2

In a large bowl add the milk, sugar, eggs, and vanilla. Whisk until completely combined. To this add your cubed bread. Mix lightly until all bread is wet and allow it to absorb the liquid for a minute or two.
3

Meanwhile, dice your bananas. Add the bananas and chocolate chips into the bowl. Mix and pour into the prepared baking dish. Loosely cover with foil and bake for about 30 minutes. Remove the foil and continue to bake until puffed and golden on top.
4

Enjoy with whipped cream or vanilla ice cream, or both!