Banana Cake

10 ingredients
7 steps

Ingredients

  • 2-1/2 cups flour
  • 1-1/2 cups sugar
  • 1/2 cup shortening
  • 1 cup mashed ripe bananas
  • 2/3 cup buttermilk
  • 2 eggs
  • 1-1/2 tsp baking powder
  • 1 tsp baking soda
  • 1 tsp salt
  • 1 tsp vanilla

Directions

  1. 1
    Grease and flour two 9-inch cake pans.
  2. 2
    Combine flour, sugar, baking powder, soda and salt; add shortening and bananas.
  3. 3
    Add buttermilk, eggs and vanilla and beat two minutes on medium.
  4. 4
    Turn into pans and bake at 350 for 30 minutes or until done.
  5. 5
    Cool ten minutes on wire rack.
  6. 6
    Remove from pans.
  7. 7
    Frost with cream cheese frosting and garnish with finely chopped walnuts.

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