Banana Cake

9 ingredients
5 steps

Ingredients

  • 2/3 cup shortening
  • 2 1/2 cups flour
  • 1 2/3 cups sugar
  • 1 1/4 teaspoons baking powder
  • 1 teaspoon baking soda
  • 1 teaspoon salt
  • 1 1/4 cups bananas, mashed
  • 2/3 cup buttermilk
  • 2 eggs

Directions

  1. 1
    Blend shortening and dry ingredients in a large mixing bowl.
  2. 2
    Adding bananas and half of the buttermilk, mix until moistened; beat two minutes on medium speed.
  3. 3
    Add the rest of the buttermilk and the eggs, beating two more minutes.
  4. 4
    Pour into cake pan and bake at 350F until done (approx. 30 minutes).
  5. 5
    Cool 10 minutes in pan, then remove from pan to complete cooling.

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