Banana Cake

Name: Banana Cake
Ingredients: 1 package yellow cake mix (regular size); 1 package (3.4 ounces) instant banana pudding mix; 1-1/4 cups water; 1/3 cup canola oil; 2 large eggs; 2 teaspoons banana extract; Frosting of your choice

7 ingredients

3 steps

Ingredients

1 package yellow cake mix (regular size)
1 package (3.4 ounces) instant banana pudding mix
1-1/4 cups water
1/3 cup canola oil
2 large eggs
2 teaspoons banana extract
Frosting of your choice

Directions

1

In a large bowl, combine the cake and pudding mixes, water, oil, eggs and extract. Beat on low speed for 1 minute or until moistened; beat on medium for 4 minutes.
2

Line a
3

with waxed paper; grease and flour paper. Pour batter into prepared pan. Bake at 350° for 30-35 minutes or until a toothpick inserted in the center comes out clean. Cool for 10 minutes before removing from pan to a wire rack to cool completely. Frost.