Banana Cake

9 ingredients
10 steps

Ingredients

  • 1 c. ripe bananas (3 medium)
  • 3/4 c. oil
  • 1 (18 1/2 oz.) yellow cake mix
  • 1/2 c. sugar
  • 5 eggs
  • 1 tsp. vanilla
  • 3 Tbsp. brown sugar
  • 1/2 c. chopped nuts (pecans)
  • 1 tsp. cinnamon

Directions

  1. 1
    Put bananas and oil in blender and liquify.
  2. 2
    Add mixture and sugar to cake mix.
  3. 3
    Beat well with electric mixer.
  4. 4
    Add eggs, one at a time, beating well after each addition.
  5. 5
    Add vanilla.
  6. 6
    Combine 3 tablespoons brown sugar, 1/2 cup chopped nuts (pecans) and 1 teaspoon cinnamon.
  7. 7
    Pour half the batter into greased and floured Bundt pan.
  8. 8
    Sprinkle nuts, sugar and cinnamon over batter.
  9. 9
    Pour remaining batter into pan.
  10. 10
    Bake at 350° for about 1 hour.

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