Banana Cake

10 ingredients
8 steps

Ingredients

  • 1 2/3 c. sugar
  • 2/3 c. shortening
  • 2 eggs
  • 1 1/4 c. mashed bananas
  • 1 tsp. vanilla
  • 2 c. flour
  • 1 1/4 tsp. baking powder
  • 1 tsp. salt
  • 2/3 c. buttermilk or sour milk
  • 2/3 c. chopped nuts

Directions

  1. 1
    Heat oven to 350°.
  2. 2
    Grease and flour cake pan.
  3. 3
    Cream sugar, shortening and eggs.
  4. 4
    Add mashed bananas and vanilla.
  5. 5
    Mix well. Add dry ingredients alternately with milk.
  6. 6
    Stir in nuts.
  7. 7
    Bake 40 to 50 minutes.
  8. 8
    Cool and frost with Caramel Icing (page 90).

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