Banana Cream Drops

6 ingredients
2 steps

Ingredients

  • 1/4 c. softened butter or margarine
  • 2 oz. cream cheese, softened at room temperature
  • 1 box banana cake mix
  • 2 eggs
  • 1 c. white chocolate chips (or white chocolate, chopped)
  • 1/2 c. chopped pecans

Directions

  1. 1
    Preheat oven to 350 degrees. Combine butter and cream cheese and beat until creamy.
  2. 2
    Add cake mix and eggs. Beat until smooth. Stir in white chocolate chips and pecans. Drop from spoon onto ungreased baking sheet, spacing cookies about 2 inches apart. Bake for 10 to 12 minutes or until lightly browned. Remove from cookie sheet and place on rack to cool. Makes about 3 1/2 to 4 dozen cookies.

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