Banana Cupcakes

8 ingredients
4 steps

Ingredients

  • 2 c. flour
  • 1 1/2 c. mashed ripe bananas
  • 1 1/4 c. sugar
  • 2 eggs
  • 1/2 c. Crisco oil
  • 1 tsp. baking soda
  • 1 tsp. vanilla
  • 1/2 tsp. salt

Directions

  1. 1
    Preheat oven to 375°.
  2. 2
    In large mixer bowl place flour, bananas, sugar, eggs, oil, baking soda, vanilla and salt and mix at low speed.
  3. 3
    Beat until blended.
  4. 4
    Fill paper liners 2/3 full. Bake 15 to 20 minutes or until toothpick comes clean.

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