Banana Delight Pie

Directions

1. 1
   Prepare pie filling with milk as directed on package for pie. Measure 1 cup filling; set aside.
2. 2
   Pour a thin layer of remaining filling into pie shell.
3. 3
   Cut bananas into slices and arrange on top of filling.
4. 4
   Top with the remaining filling.
5. 5
   Blend whipped topping into the 1 cup filling that was set aside.
6. 6
   Spread over pie.
7. 7
   Chill for 3 hours.
8. 8
   Garnish with remaining bananas and additional whipped topping.