Snickerdoodle Cake

Directions

1. 1
   Cream sugar and butter until light and fluffy.
2. 2
   Add 3 eggs, one at a time and beat well.
3. 3
   Sift flour and baking powder and add to butter mixture with the milk.
4. 4
   Spread in a 9 x 13-inch pan. Sprinkle with cinnamon sugar.
5. 5
   Bake 25 to 30 minutes at 350°. Test for doneness with toothpick, for the top is crusty and can't be touched for doneness as a regular cake can.