Banana Dream Squares

Directions

1. 1
   Crust: Soften butter.
2. 2
   Add powdered sugar, flour and pecans.
3. 3
   Mix well.
4. 4
   Spread mixture with your figners into a thin crust evenly in a 13 x 9 pan.
5. 5
   Bake for 20 minute at 325.
6. 6
   Cool.
7. 7
   First Layer: Mix cream cheese, powdered sugar, Cool Whip and vanilla.
8. 8
   Spread over cooled crust.
9. 9
   Second Layer: Slice bananas and put on top of cream cheese layer.
10. 10
    Third Layer: Mix pudding with milk until thick.
11. 11
    Spread over bananas.
12. 12
    Spread remaining Cool Whip (large size) over pudding.
13. 13
    Refrigerate until ready to serve.