Banana Fluff Cake

12 ingredients
10 steps

Ingredients

  • 1 1/2 c. sugar
  • 1/2 c. shortening
  • 2 eggs
  • 1 tsp. vanilla
  • 1 c. mashed bananas
  • 1/4 c. buttermilk
  • 3/4 tsp. baking soda
  • 1/2 tsp. salt
  • 2 c. flour
  • 1/2 to 1 c. nuts (save some nuts for top of cake)
  • 1 box banana instant pudding
  • Cool Whip

Directions

  1. 1
    Mix eggs, sugar and shortening together.
  2. 2
    Add vanilla, bananas, buttermilk and baking soda.
  3. 3
    Mix well.
  4. 4
    Add baking powder, flour, salt and nuts.
  5. 5
    Beat until fluffy.
  6. 6
    Bake at 350° for 30 to 35 minutes in a 9 x 13-inch pan.
  7. 7
    Cool.
  8. 8
    Mix 1 package of banana instant pudding according to box directions.
  9. 9
    Spread over cake. Spread Cool Whip over this.
  10. 10
    Sprinkle with nuts.

Products Matching These Ingredients

Vanilla Grass-fed Whey Protein Isolate

Vanilla Grass-fed Whey Protein Isolate

Opportuniteas

NOVA 4
Organic Protein Powder Vanilla Bean Flavored

Organic Protein Powder Vanilla Bean Flavored

Orgain

NOVA 4
Legion Whey (French Vanilla)

Legion Whey (French Vanilla)

Legion

A
Quaker Maple And Brown Sugar Instant oatmeal

Quaker Maple And Brown Sugar Instant oatmeal

Quaker

NOVA 4

Teriyaki butter and sugar snap peas seafood

NOVA 4
Bush’s Brown Sugar Hickory Baked Beans

Bush’s Brown Sugar Hickory Baked Beans

Full circle market

NOVA 4

Shortening powder

E NOVA 4

Dried egg product whole eggs

E NOVA 3

Organic grade a large brown eggs

Roundy's Organics

A
6 British Large Eggs

6 British Large Eggs

M&S

A NOVA 1

Vegetable shortening

C NOVA 4
All-Vegetables Shortening

All-Vegetables Shortening

Kroger,The Kroger Co.

C NOVA 4

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