Banana Jam Bread
10 ingredients
2 steps
Ingredients
- 1/2 c. shortening
- 2 eggs
- 1 tsp. lemon juice
- 1 Tbsp. baking powder
- 1/2 tsp. salt
- 1 c. sugar
- 1 c. mashed bananas
- 2 c. all-purpose flour
- 1/2 c. strawberry jam
- 1 c. pecans, chopped
Directions
-
1Cream the shortening. Add sugar, beating until light and fluffy. Add eggs, one at a time, beating well after each addition. Combine bananas and lemon juice. Stir into creamed mixture. Combine flour, baking powder and salt.
-
2Stir into creamed mixture. Stir in jam and pecans. Spoon batter into 2 greased and floured loaf pans. Bake for 50 minutes. Cool in pans 10 minutes before removing.
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