banana jamwhitch

Directions

1. 1
   get a bowl.
2. 2
   put flour, cubes of butter, sugar and nutmeg in the bowl.
3. 3
   use the rub-in method until the mix is like breadcrums.
4. 4
   chop the banana up into slices (try make as many as possible or get another banana).
5. 5
   get half of the breadcrums and put it at the bottom of a baking tray.
6. 6
   2 1/2 inches from top to bottom should be enough.
7. 7
   put all the bananas on top of the breadcrums.
8. 8
   add the 3 tblspn of jam on top of the bananas.
9. 9
   put the rest of the breadcrums on top.
10. 10
    put it in the oven at gas mark 6 and leave it to go brown on top.