Banana Nut Bread

7 ingredients
4 steps

Ingredients

  • 3 ripe bananas, mashed
  • 1 egg
  • 2 c. flour (self-rising)
  • 1 c. pecans, chopped
  • 3/4 c. sugar
  • 2 Tbsp. cooking oil
  • 1 tsp. vanilla

Directions

  1. 1
    Combine mashed bananas and sugar; blend well.
  2. 2
    Add egg and oil; mix well.
  3. 3
    Add flour, vanilla and nuts; mix well, then pour into well-greased and floured loaf pan.
  4. 4
    Bake at 350° for 45 to 60 minutes.

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