Banana Nut Bread

Directions

1. 1
   Preheat oven to 325°.
2. 2
   Grease and flour a loaf pan. Stir together sifted flour, soda, and salt in a mixing bowl.
3. 3
   Add sugar, eggs, oil, and buttermilk.
4. 4
   Stir to blend.
5. 5
   Stir in bananas and walnuts.
6. 6
   Pour batter into prepared pan.
7. 7
   Bake for one hour and 10 minutes or until toothpick inserted in the center comes out clean.
8. 8
   Cool in pan for 15 minutes.
9. 9
   Remove from pan and cool on wire rack.
10. 10
    Makes 8-10 servings.