Banana Nut Bread

10 ingredients
6 steps

Ingredients

  • 1 c. sugar
  • 2 eggs
  • 4 very ripe bananas, mashed
  • 1 tsp. vanilla
  • 2 c. flour
  • 1 tsp. baking soda
  • 1/2 c. margarine
  • 1/4 c. buttermilk
  • 1/2 tsp. salt
  • 3/4 c. chopped black walnuts or pecans

Directions

  1. 1
    Cream margarine and sugar.
  2. 2
    Add eggs and bananas.
  3. 3
    Sift dry ingredients together; add buttermilk and vanilla.
  4. 4
    Fold in chopped nuts.
  5. 5
    Combine 2 mixtures.
  6. 6
    Bake in greased loaf pan at 325° to 350° for 1 hour or until bread tests done.

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