Banana Pie

4 ingredients
5 steps

Ingredients

  • prepared graham cracker pie crust
  • 1 large box instant vanilla pudding and pie filling (prefer Jell-O)
  • 2 medium bananas, sliced
  • lite Cool Whip

Directions

  1. 1
    Prepare pie crust for 8-inch or 9-inch pie plate.
  2. 2
    Mix pudding according to directions on box.
  3. 3
    Add 2 sliced bananas.
  4. 4
    Mix and pour into pie crust.
  5. 5
    Top with lite Cool Whip; refrigerate 30 minutes to 1 hour before serving.

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