Banana Pie

Name: Banana Pie
Ingredients: 5 medium overripe bananas; 1 (10 ounce) can sweetened condensed milk; 3 eggs; 1 teaspoon freshly grated nutmeg; 1/4 teaspoon ground allspice; 1/4 teaspoon ground cinnamon; 1 (24 cm) baked pie shells; to serve; vanilla ice cream

9 ingredients

4 steps

Ingredients

5 medium overripe bananas
1 (10 ounce) can sweetened condensed milk
3 eggs
1 teaspoon freshly grated nutmeg
1/4 teaspoon ground allspice
1/4 teaspoon ground cinnamon
1 (24 cm) baked pie shells
to serve
vanilla ice cream

Directions

1

Preheat the oven to 190°C.
2

Peel the bananas and mash with a fork. Add the sweetened condensed milk, eggs, nutmeg, allspice and the cinnamon. Mix well.
3

Pour the mixture into the pie shell. Turn the heat of the oven down. Bake the pie for around 30 minutes. Let the pie cool.
4

To serve, cut a slice and place in onto a plate. Dust with a mixture of ground cinnamon and icing sugar, serve with a spoonful of vanilla ice cream.