Banana Pudding

Directions

1. 1
   Put milk in a large mixing bowl; add pudding mix and mix on low until it thickens.
2. 2
   Add sour cream and mix well.
3. 3
   Fold in whipped topping and make sure it's well blended.
4. 4
   Place a layer of vanilla wafers on the bottom of a large, deep dish, then a layer of banana slices, then cover with half of the pudding mixture. Repeat with more cookies and bananas, then remaining pudding. Sprinkle vanilla wafer crumbs on top.
5. 5
   Refrigerate.