Banana Pudding

6 ingredients
7 steps

Ingredients

  • 1 can sweetened condensed milk
  • 1 1/2 c. cold water
  • 1 small instant vanilla pudding
  • 2 c. whipping cream, whipped until very stiff
  • vanilla wafers (36 or more)
  • bananas

Directions

  1. 1
    Begin mixing condensed milk and water, adding instant pudding simultaneously.
  2. 2
    Beat thoroughly with electric mixer.
  3. 3
    Put in refrigerator for 10 minutes; begin beating whipping cream.
  4. 4
    Take first ingredients and mix thoroughly with whipping cream.
  5. 5
    Layer vanilla wafers and sliced bananas.
  6. 6
    Pour layer of mixture, then repeat twice.
  7. 7
    Cover and refrigerate; enjoy.

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