Banana Pudding

7 ingredients
3 steps

Ingredients

  • 3 egg yolks
  • 1 c. sugar
  • 4 Tbsp. cornstarch
  • 1/4 tsp. salt
  • 2 c. milk
  • 1 stick oleo
  • 1 tsp. vanilla

Directions

  1. 1
    Mix all but the oleo and vanilla together and cook over medium heat.
  2. 2
    When thickened, add the oleo and the vanilla.
  3. 3
    Let cool. Place vanilla wafers in a dish and slice bananas over the wafers. Pour the pudding over the bananas and top with Cool Whip. Refrigerate overnight.

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