Banana Pudding

6 ingredients
3 steps

Ingredients

  • 2 (6 oz.) pkg. instant vanilla pudding
  • 3 c. milk
  • 1 (8 oz.) carton sour cream
  • 1 (8 oz.) carton frozen whipped topping (extra 1 for top)
  • 1 box vanilla wafers
  • 8 bananas

Directions

  1. 1
    Blend pudding, milk, sour cream and whipped topping until smooth.
  2. 2
    In a 13 x 9-inch pan, layer wafers, bananas and pudding, making two layers.
  3. 3
    Top with more whipped topping.

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