Banana Pudding

8 ingredients
5 steps

Ingredients

  • 1 c. sugar
  • 3 Tbsp. flour
  • 2 egg yolks
  • 1/2 stick margarine
  • 2 c. milk
  • 1 tsp. vanilla
  • 1 box vanilla wafers
  • 4 bananas

Directions

  1. 1
    Mix sugar and flour; blend in egg yolks, milk, vanilla and butter.
  2. 2
    Cook on medium-high heat.
  3. 3
    Cook until thickened.
  4. 4
    Layer bananas and vanilla wafers in a deep casserole bowl until all bananas are used.
  5. 5
    Pour sauce over this and chill.

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