Banana Pudding

5 ingredients
4 steps

Ingredients

  • 1 large can Carnation milk
  • 1 c. sugar
  • 3 eggs
  • 3 or 4 small bananas
  • vanilla wafers

Directions

  1. 1
    Beat eggs and milk and cook in double boiler on very low heat until slightly thickened.
  2. 2
    Layer bananas, whole wafers, bananas and whole wafers in dish.
  3. 3
    Pour custard over top.
  4. 4
    Insert spoon in several places so that custard goes through to bottom layers.

Products Matching These Ingredients

More Recipes to Try