Banana Pudding Bread
9 ingredients
2 steps
Ingredients
- 2 cups all-purpose flour white
- 1 cup sugar
- 1 teaspoon baking powder
- 1/8 teaspoon salt
- 2 eggs lightly beaten
- 1 cup vegetable oil
- 1/4 cup milk
- 1 cup mashed bananas
- 1 cup vanilla pudding already prepared
Directions
-
1Place the eggs in a medium sized bowl, beat them lightly with a fork. To the eggs add the vegetable oil, milk, mashed bananas and the vanilla pudding.
-
2Stir the ingredients until combined. In a larger bowl combine the flour, salt, sugar, and the baking powder. Stir together until combined. Pour the wet ingredients into the dry and stir it until it is just combined. Pour the batter into a greased loaf pan and bake in a preheated 350 degree oven for 1 hour or until a knife inserted into the middle comes out clean.
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