Banana Pudding Cake
6 ingredients
5 steps
Ingredients
- 1 box yellow cake mix
- 1/2 c. mashed bananas
- 1 pkg. jello banana instant pudding
- 4 eggs
- 1 c. water
- 1/4 c. oil
Directions
-
1Combine all ingredients in large bowl; blend well.
-
2Blend for 2 minutes at medium speed.
-
3Pour into greased and floured 13 x 9-inch pan or Bundt pan.
-
4Bake at 350° for 50 minutes, or until cake springs back when lightly pressed.
-
5Cool 15 minutes. Sprinkle with confectioners sugar, or spread whipped topping.
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