Banana Pudding(Microwave)

8 ingredients
15 steps

Ingredients

  • 2 Tbsp. cornstarch
  • 1/4 tsp. salt
  • 1/2 c. sugar
  • 2 c. skim milk
  • 1/2 c. egg substitute
  • 1 tsp. vegetable oil or margarine, melted
  • 2 medium bananas, sliced
  • crumbled vanilla wafers

Directions

  1. 1
    Combine
  2. 2
    dry
  3. 3
    ingredients
  4. 4
    thoroughly
  5. 5
    and
  6. 6
    set
  7. 7
    aside. Whisk remaining ingredients
  8. 8
    (except
  9. 9
    bananas
  10. 10
    and
  11. 11
    vanilla wafers) in a 6 to 8 cup microwave container.
  12. 12
    Add dry ingredients and whisk all ingredients thoroughly.
  13. 13
    Cover with plastic wrap, leaving
  14. 14
    a small vent.
  15. 15
    Microwave for 6 to 8 minutes or until thick, stirring each minute.

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