Banana Punch

7 ingredients
3 steps

Ingredients

  • 2 c. sugar
  • 6 c. water (above what you use in juices)
  • 36 oz. pineapple juice
  • 6 bananas
  • 12 oz. can frozen lemonade (made as directed on can)
  • 2 (12 oz.) cans orange juice (made as directed on can)
  • ginger ale

Directions

  1. 1
    Mix as for serving, then add well blended bananas.
  2. 2
    Freeze. When serving, I mush my punch and pour ginger ale over it.
  3. 3
    Makes about 2 gallons.

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