Banana Raspberry Cake

6 ingredients
3 steps

Ingredients

  • 1 box Duncan Hines yellow cake mix
  • 1 small box instant banana pudding
  • 1/3 c. oil
  • 1 c. water
  • 4 eggs
  • 1 small jar raspberry preserves

Directions

  1. 1
    Mix all ingredients together except preserves and pour into two 9-inch pans or 1 (9 x 13-inch) pan.
  2. 2
    Bake at 350° until done. Ice with buttercream icing.
  3. 3
    Put raspberry preserves in between layers and on top.

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