Banana Spice Loaf

Name: Banana Spice Loaf
Ingredients: 1 c. sifted all-purpose flour; 1 c. unsifted white wheat flour; 3 Tbsp. sugar; 2 tsp. baking soda; 1 tsp. ground cinnamon; 1 tsp. ground nutmeg; 1/4 c. margarine; 2 medium bananas, peeled and mashed (1 c.); 1/2 c. buttermilk; 1 large egg; 1 tsp. vanilla extract

11 ingredients

10 steps

Ingredients

1 c. sifted all-purpose flour
1 c. unsifted white wheat flour
3 Tbsp. sugar
2 tsp. baking soda
1 tsp. ground cinnamon
1 tsp. ground nutmeg
1/4 c. margarine
2 medium bananas, peeled and mashed (1 c.)
1/2 c. buttermilk
1 large egg
1 tsp. vanilla extract

Directions

1

Preheat oven to 350°.
2

Lightly grease with spray 9 1/4 x 5 1/4 x 2 3/4-inch loaf pan.
3

In large bowl combine flour, whole wheat flour, sugar, baking soda, cinnamon and nutmeg.
4

Melt margarine in a small saucepan.
5

Pour into bowl and whisk together with bananas, buttermilk, egg and vanilla.
6

Add to flour mixture and stir until dry ingredients are moistened.
7

Spoon batter into pan.
8

Bake for 50 minutes.
9

Place pan on a rack and cool for 10 minutes.
10

Remove loaf from pan.