Banana Split Cake

10 ingredients
6 steps

Ingredients

  • 16 ounces graham crackers
  • 1 cup butter, melted
  • 1 (20 ounce) can crushed pineapple, drained
  • 1 (20 ounce) can strawberry pie filling
  • 6 bananas, sliced
  • 1 (8 ounce) package cream cheese
  • 2 cups powdered sugar
  • 1 (2 ounce) package French vanilla instant pudding
  • 1 (12 ounce) container Cool Whip
  • 1 cup walnuts or 1 cup pecans, chopped

Directions

  1. 1
    Crust:Crush the crackers and mix with the butter.
  2. 2
    Press down into a 9X13 baking dish.
  3. 3
    Beat cream cheese and powdered sugar until light and fluffy.
  4. 4
    Spread over crust then layer all the other items (minus the cool whip and nuts).
  5. 5
    Top with cool whip and sprinkle with nuts.
  6. 6
    Chill over night.

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