Banana Split Cake

9 ingredients
11 steps

Ingredients

  • 2 cups crushed graham crackers
  • 12 cup margarine
  • 12 cup margarine
  • 2 eggs
  • 3 cups powdered sugar
  • 5 bananas, sliced lengthwise
  • 1 (16 ounce) can crushed pineapple, drained well
  • 1 (8 ounce) carton whipped topping
  • 1 cup crushed nuts

Directions

  1. 1
    Put Ingredients in layers.
  2. 2
    ~~~1st Layer~~~Crushed crackers and 1 stick Margarine.
  3. 3
    ~~~2nd Layer~~~Cook To custard: 1 stick margarine, 2 eggs and 3 cups powdered sugar.
  4. 4
    ~~~3rd Layer~~~5 bananas sliced lengthwise.
  5. 5
    ~~~4th Layer~~~Drained pineapple.
  6. 6
    ~~~5th Layer~~~Whipped topping.
  7. 7
    ~~~6th Layer~~~Crushed nuts.
  8. 8
    You may also use other fruits with or instead of pineapple.
  9. 9
    Refrigerate till cool.
  10. 10
    Please NOTE: The eggs in this recipe ARE cooked (2nd Layer: Cook to a custard -- The eggs, margarine and powdered sugar!
  11. 11
    ).

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