Nut Cream Loaf

6 ingredients
10 steps

Ingredients

  • 3 c. sugar
  • 1 1/2 c. light cream
  • 1/2 c. white Karo syrup
  • 1 Tbsp. butter
  • 1 tsp. vanilla
  • 1 1/2 c. chopped nuts

Directions

  1. 1
    Cook the
  2. 2
    sugar,
  3. 3
    cream
  4. 4
    and
  5. 5
    syrup to soft ball stage. Remove from heat and add butter, vanilla and nuts.
  6. 6
    Stir until almost set.
  7. 7
    Pour
  8. 8
    out
  9. 9
    on
  10. 10
    greased cookie sheet and let cool. Cut into squares.

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