Banana Split Cake

11 ingredients
8 steps

Ingredients

  • 2 c. graham cracker crumbs
  • 1 stick of margarine
  • 2 c. powdered sugar
  • 2 sticks of margarine
  • 2 eggs
  • 1 tsp. vanilla
  • 2 c. (20 oz. can) well-drained pineapple
  • 4 c. sliced bananas
  • Cool Whip
  • finely chopped nuts
  • cherries

Directions

  1. 1
    Mix cracker crumbs and 1 stick of margarine.
  2. 2
    Pat into 9 x 13-inch pan.
  3. 3
    Combine sugar, margarine, eggs and vanilla.
  4. 4
    Beat for 20 minutes.
  5. 5
    Spread over crumb mixture.
  6. 6
    For the next layer, spread the pineapple and bananas.
  7. 7
    Spread Cool Whip over all. Sprinkle with finely chopped nuts and decorate top with maraschino cherries.
  8. 8
    Refrigerate.

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