Banana Split Cake

9 ingredients
8 steps

Ingredients

  • 6 bananas
  • 1 1/2 c. butter
  • 2 c. graham cracker crumbs
  • 2 c. chopped pecans
  • 2 eggs
  • 1 (4 oz.) jar red cherries
  • 2 c. powdered sugar
  • 1 (No. 2) can pineapple, drained
  • 1 (9 oz.) can whipped topping

Directions

  1. 1
    Mix 1/2 cup butter and cracker crumbs.
  2. 2
    Place in dish.
  3. 3
    Slice bananas on crumbs.
  4. 4
    Make sauce of eggs, sugar and 1 cup butter. Whip 15 minutes.
  5. 5
    Spread over bananas and drain pineapple.
  6. 6
    Pour over sauce.
  7. 7
    Add whipped topping.
  8. 8
    Add chopped cherries and nuts. Refrigerate overnight.

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