Banana Split Cake
7 ingredients
4 steps
Ingredients
- 2 1/2 sticks butter
- 1 box vanilla wafers
- 1 box powdered sugar
- 2 eggs
- 1 large can crushed pineapple, drained
- 5 bananas, sliced lengthwise
- 1 large tub Cool Whip
Directions
-
1Crush vanilla wafers and mix with 1 1/2 sticks melted butter. Spread in an oblong cake pan.
-
2Cream together powdered sugar, eggs and 1 stick of butter; beat until fluffy and spread over crust. Layer on top of cream mixture in this order:
-
31 can pineapple, bananas and Cool Whip.
-
4Top with crushed pecans and maraschino cherries.
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