Banana Split Cake

6 ingredients
8 steps

Ingredients

  • 5 bananas, sliced
  • 1 large can crushed pineapple
  • 1/2 box graham crackers
  • 2 sticks oleo
  • 1 tub Cool Whip
  • 1 box confectioners sugar

Directions

  1. 1
    Melt 1 stick oleo in 10 x 12-inch pan.
  2. 2
    Crush graham crackers.
  3. 3
    Mix with oleo to form a crust.
  4. 4
    Mix confectioners sugar with 1 stick of oleo and pour over crust.
  5. 5
    Drain pineapple and spread over mixture.
  6. 6
    Place sliced bananas on top.
  7. 7
    Spread Cool Whip on top.
  8. 8
    Garnish with nuts, strawberries, cherries, etc. Refrigerate or freeze until half frozen.

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