Banana Split Cake

10 ingredients
8 steps

Ingredients

  • 2 c. crushed vanilla wafers
  • 1 stick margarine, melted
  • 4 bananas
  • 1 can condensed milk
  • 1/4 c. lemon juice
  • 1 can crushed pineapple
  • 1 (8 oz.) whipped topping
  • shredded coconut
  • cherries
  • walnuts

Directions

  1. 1
    Combine wafers and melted margarine.
  2. 2
    Press into 9 x 13-inch oblong pan.
  3. 3
    Slice bananas; spread over wafer mix.
  4. 4
    Mix milk and lemon juice.
  5. 5
    Pour over bananas, then spread.
  6. 6
    Drain pineapple; spread over bananas.
  7. 7
    Top with whipped topping. Sprinkle with coconut, cherries and walnuts.
  8. 8
    Refrigerate overnight.

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